Bacon, Egg, And Cheese Biscuit Sandwiches Recipe

Good morning, breakfast enthusiast! Are you ready to elevate your mornings with a hearty breakfast treat? Look no further than our mouthwatering bacon, egg, and cheese biscuit sandwiches recipe. In this post, we will guide you through creating the perfect homemade breakfast sandwich.

That's not only satisfying but also simple to make. Whether it's a bustling weekday or a leisurely weekend, this recipe is your go-to solution for a quick and scrumptious breakfast.

Ingredients Needed

To make the ultimate breakfast sandwich we are going to need a few simple ingredients. In this section, we will talk about those ingredients as well as any substitutions that can be made.

For the flaky biscuits, we used our easy pancake mix biscuit recipe. You could use any homemade biscuit recipe you like. Or you could even use the store-bought grands biscuits to make this recipe even easier.

Or even change out the biscuits with English muffins or bagels.

For that irresistible smoky flavor, we add a layer of crispy bacon to the breakfast sandwiches. To make perfect bacon without creating a huge mess in the kitchen, I used my recipe for oven-baked bacon.

You could use Canadian bacon, turkey bacon, or breakfast sausage. Or choose to not add any breakfast meats to the sandwiches.

Fluffy eggs are what make these a breakfast sandwich. I like to use scrambled eggs that have been mixed with milk. But you can do a fried egg if you like, or if you don't like eggs you could also use a tofu scramble.

Of course, we can't forget the slice of cheese that makes them a cheese biscuit sandwich. I used American cheese slices, you can use your favorite type of cheese or leave the cheese off.

Creating The Perfect Breakfast Sandwich

To whip up a delicious bacon, egg, and cheese breakfast sandwich is quite simple. This satisfying morning meal can be prepared in just a few easy steps. These breakfast sandwiches can be made ahead of time for a quick grab and go breakfast idea.

First, we are going to start by getting that bacon cooked. Like I mentioned earlier I made mine in the oven to save on the mess. So I line a baking sheet pan with aluminum foil and then place the strips of bacon on the sheet pan.

Once the bacon is done I place it on a paper towel lined plate to help absorb the excess grease.

Next, I get the fluffy buttermilk biscuits going. Since I use my pancake mix biscuit recipe these are quick and easy to come together. The biscuits get baked in the oven until they are golden brown.

While the biscuits are in the oven baking I work at making the eggs. Whisk together in a medium bowl the large eggs. I like to add a touch of milk to my scrambled eggs to make them fluffy.

While the eggs are in a large skillet cooking, salt and black pepper them to your liking. You could also add in some fresh herbs or green onions to take these breakfast biscuits a stepfather in deliciousness.

Now that the bacon, eggs, and biscuits are made it's time to assemble the sandwiches. Open up those homemade biscuits and add some of the pre-cooked bacon, fluffy egg, and a slice of cheese onto one side of the biscuit.

Then place the top of the biscuit onto the breakfast sandwich. Serve and enjoy.

Additional Tips

When it comes to crafting the perfect bacon, egg, and cheese breakfast sandwiches recipe. Attention to detail can turn a morning classic into a culinary delight. In this section, we will share additional tips and tricks that will take your breakfast sandwich game to the next level.

From cheese choices to seasoning secrets, these insights will help you create a morning masterpiece that's sure to satisfy your taste buds.

When it comes to cheese try experimenting with different cheese varieties. As stated earlier I used American cheese, you could use sharp cheddar cheese, Swiss, or pepper Jack cheese slices as a great choice. Or try a blend of cheeses for a more complex flavor.

Don't forget to season your eggs with salt and pepper before scrambling them. You could take them up a notch by adding in a dash of paprika, red pepper flakes, or chives for extra flavor.

We talked about substituting fluffy biscuits for English muffins. Try toasting those muffins for an added crisp factor to the breakfast sandwiches.

Get creative with additional toppings. Try adding sliced avocado, fresh spinach, sliced tomatoes, or sautéed mushrooms for a healthy and tasty twist.

Don't stop at the toppings, customize your sandwiches with condiments. Try adding mayonnaise, ketchup, hot sauce, or even homemade aioli for a zesty kick to your breakfast creation.

When it comes to the bacon we already talked about great alternatives. But you can change up the flavor with the bacon itself. Try using maple bacon or peppered bacon for a unique flavor profile.

When assembling this bacon, egg, and cheese biscuit recipe assemble the sandwich with the cheese directly on top of the hot eggs or bacon. The heat from either of these two will help melt the cheese.

The melted cheese will then meld with the other ingredients for a gooey, delicious result.

Of course, the best way to enjoy these breakfast sandwiches is warm. However, this recipe is a great breakfast idea for meal prepping. Once the warm biscuits have cooled down wrap each individual sandwich in plastic wrap or foil.

Then place in an airtight container in the fridge for 3-4 days.

To extend the shelf life further try freezing these bacon, egg, and cheese biscuit sandwiches. Again wrap each individual sandwich in either plastic wrap or foil, and place in a freezer-safe bag or container.

They can be frozen for about 1-2 months.

When you're ready to enjoy a frozen hearty breakfast sandwich, simply remove it from the freezer. Unwrap it and reheat it in the oven or microwave until it's heated through.

Keep in mind the texture of the eggs may change slightly after freezing and reheating. But they'll still be tasty and convenient for a quick breakfast on busy mornings.

With just a few simple steps, you've created the ultimate bacon, egg, and cheese biscuit sandwiches recipe. That is perfect for busy school mornings or lazy weekends.

And of course the best part, you can customize these to your heart's content with different ingredients and flavors. Whether you're enjoying it at home or on the go, this homemade meal is a delicious and satisfying way to start your day.

Remember that making a perfect breakfast sandwich is all about personal preference. Feel free to tailor the ingredients and seasoning to your taste. And don't be afraid to get creative with your toppings and condiments.

Enjoy your homemade bacon, egg, and cheese breakfast sandwiches!

Here are more great breakfast ideas from My Creative Manner you may enjoy.