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Home » Appetizer Recipes

Easy Deviled Eggs Recipe

April 4, 2019 by Jennifer 1 Comment

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Red plate that has three deviled eggs on it and a white plate that has more deviled eggs on it.

Did you know that Deviled Eggs are also known as stuffed eggs or dressed eggs? All I can think of is little eggs in suits and dresses when I think dressed up.

Whichever you call them they are all the same~ delicious!! They make a great appetizer or side dish recipe.

Three deviled eggs on a red plate.

Best Deviled Eggs

Deviled eggs make me think of Thanksgiving or even Easter dinner. I can hear one of the kids saying these are the best deviled eggs. Yes, my kids might be biased but I would agree with them. These are the best!!

Since I use both Mayonnaise and Miracle Whip the eggs have a nice creaminess to them. A little mustard and sugar help to cut any bitterness there might be from the miracle whip.

Minced onion gives the eggs a bit of zang flavor. Dash of black pepper and seasoning salt or maybe paprika for added flavor and color.

Instant Pot Hard Boiled Eggs

If you have been to the blog before or been to my Facebook page you know that I love my Instant Pot. Making hard-boiled eggs have never been easier since I started using the 5-5-5 method.

Hard boiled eggs on a white plate. Two of the eggs have been cut in half.

You can see how I do this method by going to Instant Pot Hard Boiled Eggs. Looking for accessories for your Instant Pot? The Best Instant Pot Accessories post is just what you need.

Steps To Making Amazing Deviled Eggs

Once the eggs are hard-boiled, thanks to my IP, I cut them in half then lengthwise. As I clean out the yolk I place them in a medium-sized bowl. The egg whites I place on a platter.

Once all the eggs are cut and cleaned out it's time to mash the yolks. I like to use a potato masher for this part. Once I have them mashed most of the way I add the mayo, miracle whip, mustard, and sugar.

pictures of how to make deviled eggs.

I have found using my hand mixer helps get the yolk mixture really smooth. This helps to combine all the ingredients as well. The longer you mix with the hand mixture the more the yolks will break down and become smooth.

Now that the yolk mixture is smooth I add minced onion, black pepper, and salt. Be sure to do a little taste test to see if it's to your liking.

Sometimes I add a little more sugar to cut the bitterness from the Miracle Whip or I like to add more pepper and salt.

Filling the eggs

red plate that holds three deviled eggs then a white plate that holds even more deviled eggs.

Now you can get fancy when filling the eggs by putting the yolk mixture into a piping bag with a fancy cake decorating tip.

Or you can just spoon that delicious goodness into the egg white.

These deviled eggs are perfect for Thanksgiving or Easter dinner, or for any time you feel like having deviled eggs.

Sharing one creative recipe at a time~ Jen

Other My Creative Manner Recipe you may enjoy are

  • Instant Pot Hard Boiled Eggs
  • Garlic Cheese Ball
  • Raspberry Cranberry Jello
Red plate that has three deviled eggs on it and a white plate that has more deviled eggs on it.

Home » Appetizer Recipes
red plate that holds three deviled eggs then a white plate that holds even more deviled eggs.
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Creamy Deviled Eggs

This classic deviled eggs recipe is easy to make.

Course Appetizer
Cuisine American
Keyword Appertizers Recipes, Deviled Eggs, Easy Appetizers, Hard Boiled Eggs
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 14 Egg Halves
Calories 61 kcal

Ingredients

  • 7 Hard Boiled Eggs Cut in half lengthwise
  • ½ Cup Mayonaise
  • 1 Tablespoon Miracle Whip
  • ½ Teaspoon Mustard
  • 2 Teaspoon Sugar
  • ½ Cup Onion Minced
  • Black Pepper To Taste
  • Salt To Taste

Instructions

  1. Cut the hard-boiled eggs in half lengthwise. 

  2. Clean out the yolk and put in a medium-sized bowl. Put egg white on a platter.

  3. Mash the yolk with a potato masher until crumbly. Then add the mayo, miracle whip, mustard, sugar and mix well. For smoother yolk mixture you can use a hand mixer. 

  4. Once the yolk mixture is all combined add the minced onion and season with pepper and salt. 

  5. Fill the egg white with the yolk mixture and enjoy.

Nutrition Facts
Creamy Deviled Eggs
Serving Size
 
14 Servings
Amount per Serving
Calories
61
% Daily Value*
Fat
 
6
g
9
%
Saturated Fat
 
1
g
6
%
Trans Fat
 
1
g
Cholesterol
 
5
mg
2
%
Sodium
 
63
mg
3
%
Potassium
 
11
mg
0
%
Carbohydrates
 
1
g
0
%
Fiber
 
1
g
4
%
Sugar
 
1
g
1
%
Protein
 
1
g
2
%
Vitamin A
 
9
IU
0
%
Vitamin C
 
1
mg
1
%
Calcium
 
2
mg
0
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.

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Jennifer - My Creative Manner
Welcome to My Creative Manner, I’m so happy to have you here! My name is Jennifer but my friends and family call me Jen. I’m from Michigan where my high school sweetheart and I are raising our three wonderful kids. Life can get busy but our goal is family first, so meals together are a must in our home.
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