Layers of deli meats and cheese piled onto a French loaf. Topped with your favorite topping such as lettuce, tomatioes, and onion.
Cut the loaf of bread in half lengthwise.
Add a layer of cheese, then add the deli meats, and top with another layer of cheese.
Add the top of the loaves back on and cut each loaf into 6 slices. Add your favorite toppings to each individual piece.
Optional step
Cover the top of the loaf with butter then place into preheated 350℉ oven for 20-30 minutes or until heated all the way through.
The nutritional value may vary depending on the ingredients used.
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