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A white bowl with a marinade in it that can be used for grilling.

Steak Marinade

A simple steak marinade that uses only 3 ingredents. This madinade is great for steak kabobs or grilled steaks.

Course Main Course
Cuisine American
Keyword Beef Marinade Recipe, How to make steak marinade, Marinate Recipe, Steak Marinade, Steak Marinade Recipe
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 1 Serving
Calories 498 kcal
Author Jennifer

Ingredients

  • ¼ Cup Olive Oil
  • ¼ Cup Soy Sauce
  • Cup Balsamic Vinegar

Instructions

  1. In a large mixing bowl add in all the ingredeints. Mix ingredients together.

  2. Add choice of steak into the bowl of marinade. Cover and let marinate for 4-6 hours or overnight.

  3. Remove the steak from the marinade and discard the marinade.

  4. Grill or broil steaks to desired doneness. We like to use this madinade for steak kabobs.

Nutrition Facts
Steak Marinade
Serving Size
 
1 Serving
Amount per Serving
Calories
498
% Daily Value*
Fat
 
41
g
63
%
Saturated Fat
 
6
g
38
%
Sodium
 
2466
mg
107
%
Potassium
 
236
mg
7
%
Carbohydrates
 
24
g
8
%
Fiber
 
1
g
4
%
Sugar
 
20
g
22
%
Protein
 
5
g
10
%
Calcium
 
44
mg
4
%
Iron
 
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.