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A white bowl with a marinade in it that can be used for grilling.

Steak Marinade

A simple steak marinade that uses only 3 ingredents. This madinade is great for steak kabobs or grilled steaks.

Course Main Course
Cuisine American
Keyword Beef Marinade Recipe, How to make steak marinade, Marinate Recipe, Steak Marinade, Steak Marinade Recipe
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 1 Serving
Calories 498 kcal
Author Jennifer


  • ¼ Cup Olive Oil
  • ¼ Cup Soy Sauce
  • Cup Balsamic Vinegar


  1. In a large mixing bowl add in all the ingredeints. Mix ingredients together.

  2. Add choice of steak into the bowl of marinade. Cover and let marinate for 4-6 hours or overnight.

  3. Remove the steak from the marinade and discard the marinade.

  4. Grill or broil steaks to desired doneness. We like to use this madinade for steak kabobs.

Nutrition Facts
Steak Marinade
Amount Per Serving (1 Serving)
Calories 498 Calories from Fat 369
% Daily Value*
Fat 41g63%
Saturated Fat 6g38%
Sodium 2466mg107%
Potassium 236mg7%
Carbohydrates 24g8%
Fiber 1g4%
Sugar 20g22%
Protein 5g10%
Calcium 44mg4%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.