Go Back
+ servings
Print
Meatballs on a plate and in the background is a dish with more meatballs in it.

Homemade Meatball Recipe

This homemade meatball recipe is made with ground beef and ground pork for more flavor.

Course Main Course
Cuisine American
Keyword Beef, Dinner recipes, Easy beef recipes, Easy Dinner Ideas, Easy Dinners, Ground Beef Recipes, Main Dish Recipes, Meatballs, Suoer Easy Ground Beef Recipes, Supper Recipes
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 20 Meatballs
Calories 88 kcal
Author My Creative Manner

Ingredients

  • ½ Pound Ground Beef
  • ½ Pound Ground Pork
  • 1 Cup Bread Crumbs
  • 2 Eggs Broken up
  • ½ Teaspoon Seasoning Salt
  • ½ Teaspoon Black Pepper
  • ½ Teaspoon Italian Seasoning
  • 1 Tablespoon Parsley Flakes You can always use fresh
  • ½ Med. Size Onion Finely Chopped
  • 1 Teaspoon Garlic Minced
  • 1 Tablespoon Worcestershire Sauce

Instructions

  1. Preheat oven to 350- Degrees,  

    Place all ingredients in a large mixing bowl, 

    Mix all ingredients until combined, 

    Form the meatballs to preferred size.

    Place in a prepared baking pan,  

    Once all meatballs are formed cover the pan with foil,  

    Place in oven for 1 hour

     

Nutrition Facts
Homemade Meatball Recipe
Serving Size
 
20 Meatballs
Amount per Serving
Calories
88
% Daily Value*
Fat
 
5
g
8
%
Saturated Fat
 
2
g
13
%
Trans Fat
 
1
g
Cholesterol
 
33
mg
11
%
Sodium
 
127
mg
6
%
Potassium
 
91
mg
3
%
Carbohydrates
 
4
g
1
%
Fiber
 
1
g
4
%
Sugar
 
1
g
1
%
Protein
 
5
g
10
%
Vitamin A
 
28
IU
1
%
Vitamin C
 
1
mg
1
%
Calcium
 
19
mg
2
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.