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A taco inspired recipe on a white plate with chips.

Wet Burrito's

Smothered Wet Burritos that are stuffed with refried beans, ground beef, and cheese. Wrapped in a flour tortilla shell then coated with a simple enchilada sauce and more cheese. Baked to an bubbly perfection.

Course Main Course
Cuisine Mexican
Keyword Beef, Dinner recipes, Easy Dinner Ideas, Ground Beef Recipe, Ground Beef Recipes, Main Dish Recipes, Mexican Recipes, Supper Recipes
Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Servings 8 Burritos
Calories 1204 kcal
Author Jennifer

Ingredients

For The Ground Beef

  • 2 Pounds Ground Beef
  • 1 Teaspoon Seasoning Salt or to Taste
  • 1 Teaspoon Black Pepper or to taste
  • 2 Tablespoon Homemade Taco Seasoning or Taco Seasoning Packet optional- or to taste

For the Sauce

  • 15 Ounces Tomato Sauce
  • 14 Ounces Diced Tomatoes
  • 10 Ounces Mild Enchilada Sauce
  • 4 Ounces Canned Green Chilies

For The Burritos

  • 16 Ounces Refried Beans
  • 8 Flour Tortilla Shells 12 inch in size or larger
  • 12 Ounces Shredded Taco Cheese

Instructions

  1. Preheat oven to 350℉

The Ground Beef

  1. In a large frying add the ground beef and season with the seasoning salt, black pepper, and taco seasoning,

  2. Brown the ground beef until fully cooked, drain any fat off of the meat. 

The Sauce

  1. In a bowl combine the tomato sauce, diced tomatoes, enchilada sauce, and diced green chilis.

The Burritos

  1. Add a little sauce to the bottom of your baking dish and set aside

  2. Lay the burrito shell out on your countertop, spread a spoonful of refried bean on the shell. 

  3. Add ½ cup of your ground beef 

  4. Sprinkle with a little cheese and roll the burrito up.

  5. Place in a baking pan that is covered in the enchilada sauce.

  6. When you have all 8 burritos made and in your baking dish, pour more of the sauce mixture over the top of the burritos and sprinkle with cheese.

  7. Cover with foil and bake in a 350℉ oven for 45-60 Minutes or until done.

Nutrition Facts
Wet Burrito's
Serving Size
 
8 Burritos
Amount per Serving
Calories
1204
% Daily Value*
Fat
 
27
g
42
%
Saturated Fat
 
10
g
63
%
Trans Fat
 
1
g
Cholesterol
 
81
mg
27
%
Sodium
 
1097
mg
48
%
Potassium
 
667
mg
19
%
Carbohydrates
 
42
g
14
%
Fiber
 
5
g
21
%
Sugar
 
7
g
8
%
Protein
 
28
g
56
%
Vitamin A
 
335
IU
7
%
Vitamin C
 
8
mg
10
%
Calcium
 
125
mg
13
%
Iron
 
6
mg
33
%
* Percent Daily Values are based on a 2000 calorie diet.