Gumbo burgers are a quick and easy dinner recipe. Made with ground beef and chicken gumbo soup.
In a large frypan add the ground beef. Seasoning to your liking with black pepper, seasoning salt, garlic, and onion powder.
Fry ground beef until there is no signs of pink meat
Drain the fat dripping off the meat
Add the cans of chicken gumbo soup and Worcestershire sauce to the ground beef.
Mix together and simmer on low for 5 minutes or until completely heated through.
Serve on hamburger buns
The nutritional value may vary depending on the ingredients used.
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