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Kid approved pizza rolls on a white plate.

Homemade Crescent Pizza Rolls

Homemade crescent pizza rolls are a great lunch idea that the kids will love. Made with refrigerated crescent rolls, pizza sauce, pepperoni slices, and stick cheese.

Course Main Course
Cuisine American
Keyword Easy Dinner Ideas, Homemade Snack Idea, Kid Approved, Lunch Idea, Lunch Recipe, Pepperoni Pizza Stuffed Crescent Rolls, Pizza Appetizers, Pizza Rolls, Pizza Stuffed Crescent Rolls
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 8 Pizza Rolls
Calories 132 kcal

Ingredients

  • 1 Package Refrigerated Crescent Rolls 8 in a package
  • 24 Slices Pepperoni Slices
  • 4 Sticks Mozzarella Sticks Cut in half
  • ΒΌ Cup Pizza Sauce

Instructions

  1. Preheat oven to 375℉

  2. Either line a cookie sheet with foil or spray with cooking spray.

  3. Cut the mozzarella sticks in half

  4. Open the refrigerated crescent rolls and roll out into individual crescents.

  5. Place about a tablespoon of pizza sauce on each crescent roll. Spread to cover most of the roll.

  6. At the wider end of the crescent roll add three slices of pepperoni on top of the pizza sauce.

  7. Place half of a mozzarella stick on top of the pepperoni slices.

  8. Roll the crescent rolls up starting at the wider end of the roll.

  9. Place the pizza rolls on the prepared cookie sheet.

  10. Put into the preheated 375℉ oven and bake for 15 minutes or until rolls are golden brown.

  11. Serve and enjoy.

Nutrition Facts
Homemade Crescent Pizza Rolls
Serving Size
 
8 g
Amount per Serving
Calories
132
% Daily Value*
Fat
 
9
g
14
%
Saturated Fat
 
3
g
19
%
Trans Fat
 
1
g
Cholesterol
 
7
mg
2
%
Sodium
 
371
mg
16
%
Potassium
 
42
mg
1
%
Carbohydrates
 
12
g
4
%
Fiber
 
1
g
4
%
Sugar
 
3
g
3
%
Protein
 
3
g
6
%
Vitamin A
 
33
IU
1
%
Vitamin C
 
1
mg
1
%
Calcium
 
3
mg
0
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.