S' mores Dessert Board is a great idea to make for graduation parties or bonfires. Start your next summertime party off right with this epic dessert board.
Preheat oven to 350℉
In an ovenproof skillet, coat with olive oil or butter then add chocolate chips place into a preheated oven. Bake about 3-4 minutes or until chocolate chips are melted.
Place the large marshmallows on top of the melted chocolate chips. Place back into the oven for 2-3 minutes or until the marshmallows are to your desired goldenness.
When your S' mores dip is in the oven on your Charcuterie board add all your ingredients. Place them however you would like. Save room in the middle for the dip.
Once the dip is done place in the middle of the board and enjoy all the goodies.
The calories are just for the dip, not anything that you use to dip into the S' mores Dip.
The best thing about charcuterie boards is that you can use whatever ingredients you like. These just happen to be the ingredients that my family and I love. Much love and happy creating.