Go Back
+ servings
Print
A dish with fruit fruit and a cream cheese fruit dip in it.

2 Ingredient Fruit Dip

This easy fruit dip recipe is made with two simple ingredients. All fruit platters needs this amazing cream cheese fruit dip.

Course Appetizer
Cuisine American
Keyword 2 Ingredient Fruit Dip, Appertizer Recipe, Cold Appertizer, Cream Cheese Fruit Dip, Delcious Dip Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings 12 Servings
Calories 117 kcal
Author Jennifer

Ingredients

  • 8 Ounces Cream Cheese room temperature
  • 7 Ounces Marshmallow Fluff

Instructions

  1. Beat the room temperature with a hand mixer on medium speed until light and fluffy.

  2. Gently fold the marshmallow fluff into the whipped cream cheese until combined.

  3. Chill and serve with your favorite fruits.

Recipe Video

Recipe Notes

Nutritional information on this website is provided as a courtesy and for your convenience only. In addition to the USDA Food Composition Database, other online calculators are used to gather nutrition data.

Nutrition Facts
2 Ingredient Fruit Dip
Serving Size
 
12 Servings
Amount per Serving
Calories
117
% Daily Value*
Fat
 
7
g
11
%
Saturated Fat
 
4
g
25
%
Polyunsaturated Fat
 
0.3
g
Monounsaturated Fat
 
2
g
Cholesterol
 
19
mg
6
%
Sodium
 
59
mg
3
%
Potassium
 
25
mg
1
%
Carbohydrates
 
15
g
5
%
Sugar
 
11
g
12
%
Protein
 
1
g
2
%
Vitamin A
 
254
IU
5
%
Calcium
 
18
mg
2
%
Iron
 
0.02
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.