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A front view of a bowl that has piles of the spices that make up this Cajun seasoning blend.

Homemade Cajun Seasoning

Mix up your own homemade Cajun seasoning to season chicken breast, shrimp, vegetables, or stews with.

Course Seasoning
Cuisine American
Keyword Cajun Seasoning, Homemade Cajun Seasoning
Prep Time 5 minutes
Total Time 5 minutes
Servings 10 Teaspoons
Calories 6 kcal

Ingredients

  • 2 ½ Teaspoons Smoked Paprika
  • 2 Teaspoons Garlic Powder
  • 1 Teaspoon Onion Powder
  • ½ Teaspoon Black Pepper
  • 1 Teaspoon Cayenne Pepper
  • ½ Teaspoon Crushed Red Pepper
  • 2 Teaspoon Sea Salt
  • 1½ Teaspoon Dried Oregano

Instructions

  1. In a small bowl whisk together all the ingredients until combined.

  2. Place in an airtight container and store in a cool dry place.

Nutrition Facts
Homemade Cajun Seasoning
Serving Size
 
10 Teaspoons
Amount per Serving
Calories
6
% Daily Value*
Fat
 
0.1
g
0
%
Saturated Fat
 
0.03
g
0
%
Polyunsaturated Fat
 
0.1
g
Monounsaturated Fat
 
0.02
g
Sodium
 
468
mg
20
%
Potassium
 
32
mg
1
%
Carbohydrates
 
1
g
0
%
Fiber
 
1
g
4
%
Sugar
 
0.1
g
0
%
Protein
 
0.3
g
1
%
Vitamin A
 
365
IU
7
%
Vitamin C
 
0.2
mg
0
%
Calcium
 
9
mg
1
%
Iron
 
0.3
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.