Go Back
–+ servings
Print
A bowl filled the strawberry cream cheese fruit dip recipe wih a graham cracker sticking out the top.

Strawberry Cream Cheese Fruit Dip

This easy to make strawberry cream cheese fruit dip needs to be the center of any fruuitplatter.

Course Appetizer
Cuisine American
Keyword Appertizer Recipe, Cold Appertizer, Strawberry Cream Cheese Fruit Dip, Strawberry Fruit Dip
Prep Time 5 minutes
Total Time 5 minutes
Servings 3 Cups
Calories 422 kcal
Author Jennifer

Ingredients

  • 7.2 Ounces Whipped Strawberry Cream Cheese
  • 8 Ounces Marshmallow Fluff
  • 8 Ounces Whipped Topping

Instructions

  1. In a large mixing bowl add the whipped strawberry cream cheese. Whip the strawberry cream cheese a bit with a hand mixer.

  2. With a rubber spatula fold in the marshmallow fluff.

  3. Once the marshmallow fluff is folded into the strawberry cream cheese. Fold in the whipped topping.

  4. Serve with a variety of fresh fruits and enjoy.

Recipe Video

Recipe Notes

Nutritional information on this website is provided as a courtesy and for your convenience only. In addition to the USDA Food Composition Database, other online calculators are used to gather nutrition data.

Nutrition Facts
Strawberry Cream Cheese Fruit Dip
Serving Size
 
3 Cups
Amount per Serving
Calories
422
% Daily Value*
Fat
 
10
g
15
%
Saturated Fat
 
10
g
63
%
Polyunsaturated Fat
 
0.2
g
Monounsaturated Fat
 
1
g
Cholesterol
 
8
mg
3
%
Sodium
 
54
mg
2
%
Potassium
 
76
mg
2
%
Carbohydrates
 
84
g
28
%
Sugar
 
66
g
73
%
Protein
 
3
g
6
%
Vitamin A
 
56
IU
1
%
Calcium
 
54
mg
5
%
Iron
 
0.1
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.