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Banana bread in a load pan that is on a white towel. On a wooden cutting board is another banana bread loaf that has been sliced. In the bottom left corner is a orange flower.

The Ultimate Banana Bread Recipe

The ultimate banana bread recipe bakes up moist and full of banana flavor. This quick and easy bread recipe makes two loaves to enjoy.

Course Breakfast
Cuisine American
Keyword Banana Bread, Best Homemade Bread Recipe, Bread, Bread Recipes, Breakfast Recipes, Simple Breakfast Recipes, Simple Quick Bread Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings 16 Slices
Calories 246 kcal

Ingredients

Wet Ingredients

  • ½ Cup Oil
  • 1 Cup Sugar
  • 2 Eggs Beaten
  • 3 Tablespoon Milk
  • 1 Teaspoon Vanilla Extract
  • 3 Bananas Mashed

Dry Ingredients

  • 2 Cups Flour
  • 1 Teaspoon Baking Soda
  • ½ Teaspoon Baking Powder
  • ½ Teaspoon Salt
  • ½ Cup Chopped Nuts Optional

Instructions

  1. Preheat Oven to 350℉

  2. Spray two loaf pans with cooking spray and set aside

  3. In a mixing bowl combine Oil, Sugar, Eggs, Milk, Vanilla and Mashed Bananas until all are mixed together

  4. Sift the dry ingredients into a small bowl

  5. Slowly add dry ingredients into the wet ingredients. Mix well

  6. If adding chopped nut now would be the time.

  7. Divide the batter into the two prepared loaf pans. 

  8. Bake in the 350℉ oven for 40-60 minutes or until a toothpick comes out clean

Recipe Notes

Makes two loaves of bread. 

 

The nutritional value may vary depending on the ingredients used. 

Thank you for visiting My Creative Manner. We hope that you enjoy this and many more of our recipes. My Creative Manner is not responsible for the outcome of any of our recipes found on our website. Or that may be linked from or to other websites. The desired outcome of these recipes may not be achieved due to several factors, including ingredients, equipment, errors/typos, or the reader's individual cooking skills.

Nutrition Facts
The Ultimate Banana Bread Recipe
Serving Size
 
16 Slices
Amount per Serving
Calories
246
% Daily Value*
Fat
 
13
g
20
%
Saturated Fat
 
1
g
6
%
Trans Fat
 
1
g
Cholesterol
 
21
mg
7
%
Sodium
 
164
mg
7
%
Potassium
 
140
mg
4
%
Carbohydrates
 
31
g
10
%
Fiber
 
1
g
4
%
Sugar
 
16
g
18
%
Protein
 
4
g
8
%
Vitamin A
 
50
IU
1
%
Vitamin C
 
2
mg
2
%
Calcium
 
24
mg
2
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.