Cherry Fluff Salad
Cherry Fluff Salad is a quick and easy dessert recipe that is sure to be a crowd pleaser. This classic cool whip dessert is made with 7 simple ingredients.
Ingredients
- 8 Ounces Cool Whip Thawed
- 14 Ounces Sweetened Condensed Milk
- 21 Ounces Cherry Pie Filling
- 20 Ounces Crushed Pineapple drained well
- 1 Cup Mini Marshmallows
- 1 Cup Shredded Coconut
- ½ Cup Pecans chopped- optional
Instructions
-
Into a large mixing bowl add in the thawed cool whip and sweetened condensed milk. Whisk together until well combined.
-
Fold into the cool whip mixture the cherry pie filling, drained crushed pineapple, mini marshmallows, shredded coconut, and chopped pecan until combined.
-
Cover the bowl with plastic wrap and place it into the refrigerator for one hour.
-
Serve and enjoy
Recipe Video
Recipe Notes
For the pineapple, I like to strain it in a fine mesh strainer to remove all the juices.
The nutritional value may vary depending on the ingredients used.
Thank you for visiting My Creative Manner. We hope that you enjoy this and many more of our recipes. My Creative Manner is not responsible for the outcome of any of our recipes found on our website. Or that may be linked from or to other websites. The desired outcome of these recipes may not be achieved due to several factors, including ingredients, equipment, errors/typos, or the reader's individual cooking skills.