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A bowl filled with ice cream and apple cobbler with a crockpot behind the bowl.

Crock Pot Apple Cobbler Recipe (3-ingredient)

3 Ingredient crockpot apple cobbler is made with canned apple pie filling. That is topped with a spice cake mix and covered with butter. This slow cooked warm apple cobbler recipe makes the perfect dessert for busy nights.

Course Dessert
Cuisine American
Keyword 3 Ingredient Crockpot Apple Cobbler, Best Dessert Recipes, Crockpot Dessert Recipe, Crockpot Spiced Apple Coppler
Prep Time 5 minutes
Cook Time 2 hours 30 minutes
Top Crisping Time 30 minutes
Total Time 3 hours 5 minutes
Servings 8 Servings
Calories 488 kcal
Author Jennifer

Ingredients

  • 1 Box Spiced Cake Mix
  • ¾ Cup Butter melted
  • 42 Ounces Apple Pie Filling 2 cans

Instructions

  1. Spray the inside of the crock pot with a non stick cooking spray.

  2. Into the bottom of the crockpot dump the 2 cans of apple pie filling in. Spread to cover the whole bottom of your slow cooker.

  3. On the top of the pie filling dump the spiced cake mix, spread out evenly over the apple pie filling. Do not stir.

  4. Pour the melted butter on top of the spiced cake mix.

  5. Place lid on slow cooker, cook on high for 2.5 hours. Time may vary depending on slow cooker.

  6. Remove the lid of the slow cooker and cook for 15-30 minutes to crisp the top of the cobbler up.

Recipe Video

Recipe Notes

I find that ¾ cup of butter works best to cover the cake mix with. If you think its to much then you can cut it back to ½ cup of  melted butter.

My Creative Manner is not a nutritionist, we use a calculated ingredients database to get the nutritional value for recipes. The nutritional value provided should be looked at as an  estimate. 

Nutrition Facts
Crock Pot Apple Cobbler Recipe (3-ingredient)
Serving Size
 
8 Servings
Amount per Serving
Calories
488
% Daily Value*
Fat
 
13
g
20
%
Saturated Fat
 
8
g
50
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
3
g
Cholesterol
 
31
mg
10
%
Sodium
 
632
mg
27
%
Potassium
 
101
mg
3
%
Carbohydrates
 
92
g
31
%
Fiber
 
2
g
8
%
Sugar
 
49
g
54
%
Protein
 
3
g
6
%
Vitamin A
 
390
IU
8
%
Vitamin C
 
3
mg
4
%
Calcium
 
146
mg
15
%
Iron
 
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.