Double Chocolate Banana Bread Recipe
Chocolate Banana bread recipe is moist, tender, and the BEST banana bread recipe you will ever try!
Ingredients
Liquid Ingredients
- ½ Cup Oil
- 1 Cup Sugar
- 3 Overriped Banana's Mashed
- 2 Large Eggs Slightly Beaten
- 3 Tablespoons Milk
- 1 Teaspoon Vanilla Extract
Dry Ingredients
- 1 ½ Cups Flour
- ½ Cup Baking Cocoa
- 1 Teaspoon Baking Soda
- ½ Teaspoon Baking Powder
- ½ Teaspoon Salt
- 1 Cup Chocolate Chips
Instructions
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Preheat Oven to 350℉
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In a large mixing bowl add oil, sugar, mashed bananas, slightly beaten eggs, milk, and vanilla extract. Mix until all is combined
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In a medium sift together flour, baking cocoa, baking soda, baking powder, and salt.
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Slowly add the sifted ingredients into the liquid ingredients. Mix until all ingredients are combined.
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Fold in ¾ cup of the chocolate morsels. Reserve ¼ cup for the top of the loaf.
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Grease a loaf pan with cooking spray. Add the chocolate banana bread batter into the prepared loaf pan. Top with the remaining ¼ cup of chocolate chips.
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Place into a preheated 350℉ oven for 1 hour or until a toothpick comes out clean.
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Remove from the oven and place it on a cooling rack to let cool.
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Slice into slices and enjoy with a glass of milk
Recipe Video
Recipe Notes
The nutritional value may vary depending on the ingredients used.
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