Quick Old Fashioned Goulash
Easy to make Goulash recipe using ground beef.
Ingredients
- 1 ½ Pounds Ground Beef
- ½ Medium Size Onion Diced
- 1 Tablespoon Garlic Minced
- Lawyr's Seasoning Salt To taste
- Black Pepper To Taste
- 4 Cups Elbow Macaroni
- 3 15 oz Canned Tomato Sauce
- 2 14.5 oz Canned Tomatoes
Instructions
Ground Beef
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In a large fry pan add the ground beef, onion, and minced garlic. Seasoning to your liking with seasoning salt and pepper.
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Begin frying the ground beef until there is no pink on the meat.
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With the meat completely cooked drain off the fat. Set meat aside.
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While the meat is cooking in a large pot fill with water and bring to a boil.
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Once the water boils add the elbow macaroni, cook until done. Drain water from noodles and add them back to the pan.
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Add to the noodle the ground beef, tomato sauce, and diced tomatoes.
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Mix everything together and simmer over medium-low heat for 10 minutes. Stirring every now and again to make sure all ingredients heat through.
Recipe Notes
The nutritional value may vary depending on the ingredients used.
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