White Chocolate Macadamia Nut Cookie
For those that are Macadamia Nut lovers, these cookies will be your new favorite. Soft baked cookies loaded with white chocolate chip and Macadamia nuts.
Ingredients
- 1 Cup Butter softened
- ¾ Cup White Sugar
- ¾ Cup Brown Sugar
- 1 Teaspoon Vanilla Extract
- 2 Eggs
sift together
- 3 Cups Flour
- 1 Teaspoon Baking Soda
- 1 Teaspoon Salt
- 2 Ounces Macadamia Nuts Chopped
- 2 Cups White Chocolate Chips
Instructions
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Preheat oven to 375℉
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Prepare your cookie sheet by either spraying with cooking spray or using a silicone pan liner.
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Mixed the softened butter with the white sugar and brown sugar until all the sugar is incorporated into the butter.
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Add the vanilla and eggs to the butter mixer
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Sift into a small bowl the flour, baking soda, and salt.
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Slowly add the flour mixture to the butter mixture. Making sure all is mixed well.
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By hand mix into the batter the macadamia nuts and white chocolate
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Scoop onto a prepared cookie sheet. I use a 1-inch ice cream scoop to make the perfect size cookies
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Depending on the size of the cookie will determine how long the cookies will bake for. Mine bake for 14-16 minutes
Recipe Notes
The nutritional value may vary depending on the ingredients used.
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