Molten Chocolate Lava Cake

When we have company come over for dinner I like to make a quick and easy dessert. This Molten Lava Cake is my go-to. It’s simple to throw together and I don’t have to worry about it because it’s in the crockpot.

Chocolate Lava Cake Goodness

In a small bowl mix together 1 Cup Sugar, 1 Cup Flour, 3 Tablespoons Unsweetened Cocoa, 2 teaspoons Baking Powder, and 1/2 teaspoon salt. Set aside

Using a larger bowl add 1/2 Cup Milk, 2 Tablespoons melted butter, and 1.2 Teaspoon Vanilla Extract.

Once I have the milk, butter, and vanilla combined I will add the flour mixture. Making sure to mix well.

Spray the inside of your crockpot with cooking spray. Pour the batter mixture into the bottom of the crockpot.

Sprinkle the top of the batter with one cup of Chocolate Chips. This is what makes the ooey-gooey goodness even better.

Molten Lava

The next step is to add in a bowl: 1 3/4 Cups Hot Water, 3 Teaspoons unsweetened Cocca, and 3/4 Cup Sugar. Stir the mixture until the sugar is dissolved.

Pouring the liquid lava into the crockpot, covering the batter and chocolate chips.

Turn crockpot on high for 2 hours, after the first two hours turn it to low for another two hours. This will need to cook in the crockpot for a total of 4 hours.

Molten  Goodness

Serve this warm Molten Lava Cake with a scoop of ice cream and drizzle it with chocolate syrup, yummy. You’ll be the hostess with the moistest.

Answering the question ‘what’s there to eat” ~ Jen

Other My Creative Manner recipe you may enjoy are:

• Baked Cheesecake With Cherry Topping
• Pumpkin Pie
• Strawberry Cheesecake Bars
• Instant Pot Mac and Cheese

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CrockPot Molten Lava Cake

Molten Chocolate Lava Cake #mycreativemanner #chocolate #dessert #recipe #crockpot

Course Dessert

Cuisine American

Keyword Chocolate, Chocolate Lava Cake, Molten Lava Cake

Prep Time 15 minutes

Cook Time 4 hours

Total Time 4 hours 15 minutes

Servings 6 people

Calories 220 kcal

Ingredients

For The Batter part of the cake

• 1 Cup Sugar
• 1 Cup Flour
• 3 Tablespoons Unsweetened Cocoa
• 2 Teaspoons Baking Powder
• 1/2 Teaspoon Salt
• 1/2 Cup Milk
• 2 Tablespoons Butter Melted
• 1/2 Teaspoon Vanilla Extract

For the molten part of the cake

• 1 Cup Chocolate Chips Sprinkled over batter
• 1 3/4 Cup Hot Water
• 3 Teaspoons Unsweetened Cocoa
• 3/4 Cup Sugar

Instructions

1. In one bowl add sugar, flour, cocoa, baking powder, salt

2. In another bowl add Milk, Butter, and Vanilla.

3. Combine both of these bowl ingredients together. MIxing well

4. Spray crockpot with cooking spray.

5. Pour batter mixture into prepared crockpot

6. Sprinkle with chocolate chips

7. In a bowl combine Hot water, 3 teaspoons cocoa, 3/4 cup sugar until sugar has dissolved

8. Pour this mixture over top of the batter mixture.

9. Turn crockpot to high for 2 hours, then lower heat to low for another 2 hours

Recipe Video