Instant Pot Beef tips are made in a brown gravy sauce. Serve over eggs noodles for a complete meal. This recipe is a quick and easy dinner idea for busy weeknights.
In the last couple of months, I have been working on mastering making my beef tips recipe in my Instant Pot. This recipe has been a family favorite for some time.
So I thought why not master making it in my Instant Pot. Not sure about you all but I love my Instant Pot so one more great recipe to make using my IP wouldn't hurt.
Tender savory beef tips in a deliciously rich brown gravy done in the Instant Pot. Serve over noodles, rice, or mashed potatoes for one of the best comfort foods.
A side salad or your favorite type of veggies makes for a complete family meal in no time.
How To Make Beef Tips An Instant Pot
Start by getting your Instant Pot out, add 2 cups of water into the inner cooking pot. One of my favorite cooking products right now is Better Than Bouillion, there are so many flavors to choose from.
For this recipe, I used the roasted beef flavor.
Mixing the bouillon and Worcestershire sauce into the water. I then add a packet of savory pot roast seasoning and cornstarch, making sure to mix this well so there are no clumps.
After seasoning the stew meat with black pepper and salt add it into the inner cooking pot.
For added flavor, I like to add minced garlic and sliced onion and mushrooms. These are optional, however, I find these ingredients add to the flavor of the beef tips.
Place the lid onto your Instant Pot, using the pressure cooker button and making sure it's set to high pressure. Set for 20 minutes of cook time.
Easy Beef Tips and Gravy Recipe
Once the 20 minutes are done you have beef tips with a deliciously rich brown gravy. This beef tips recipe is great for the cold fall and winter nights when all you want is comfort food.
We like our beef tips and gravy served over egg noodles, but it would also be great served over mashed potatoes or rice.
Hope your family enjoys this recipe as much as mine does.~ Jenny
Other My Creative Manner Instant Pot beef recipes you may enjoy are:
You may also like my recipe for making mashed potatoes in the Instant Pot. Serve with a delicious dessert like Molten Chocolate Lava Cake and you have a complete family meal and dessert.
Head over to my Instant Pot Store where you can receive a 10% discount on any purchase you make.
Instant Pot Beef Tips
Tender savory beef tips in a deliciously rich brown gravy done in the Instant Pot. Serve over noodles, rice, or mashed potatoes.
Ingredients
- 2 Pounds Beef Stew Meat
- 2 Cups Water
- 1 Teaspoon Better Than Bouillion Roasted Beef Flavor
- 1 Tablespoon Worcestershire Sauce
- 1 Packet Savory Pot Roast Seasoning
- ¼ Cup Cornstarch
- ½ Medium Sized Onion Sliced
- 5 Mushrooms Sliced
- 1 Tablespoon Garlic Minced
- Black Pepper Season to taste
- Salt Season to taste
Instructions
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Add to the inner cooker of the Instant Pot 2 cups water, better than bouillian, and worcetershire sauce.
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Whisk into the water mixture the savory pot roast seasoning and cornstarch. Making sure there are no lumps.
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Season meat with black pepper and salt; add to the water mixture.
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Slice mushrooms and onion.
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Add mushrooms, onion, and minced garlic to your inner cooker pot of your Instant Pot.
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Place the lid onto Instant Pot, press pressure cooker. Make sure it's on high pressure and set minutes for 20.
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Let the Instant Pot do a natural release.
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Serve Beef Tips over noodles, rice or mashed potatoes.
Recipe Notes
The nutritional value may vary depending on the ingredients used.
Thank you for visiting My Creative Manner. We hope that you enjoy this and many more of our recipes. My Creative Manner is not responsible for the outcome of any of our recipes found on our website. Or that may be linked from or to other websites. The desired outcome of these recipes may not be achieved due to several factors, including ingredients, equipment, errors/typos, or the reader's individual cooking skills.
Hal Rhoads
Cut recipe in half since there is just two of us. Only other difference was I browned meat first for the extra flavor. This dish was Excellent. Will be making it again. BTW: it's amazing how tender the meat gets in only 20 minuets in the pressure cooker.
Jennifer
I'm happy to hear that you liked the recipe. Great idea on browning the meat first. Thank you for your feedback.